I guess… if you made me choose, it would be a biscuity, caramelly, nutty combo. Imagine a Snickers bar, but with a biscuit layer too. Not gonna lie, I am fantasising about such a creation as I type.

There are so many possible combinations that would make up a very appealing chocolate bar. I am a big fan of the sort of chocolate Cadbury use, and even the simple stuff like Dairy Milk or Whole Nut is of great enjoyment for me. Creme Eggs are one of my ‘go to’ indulgences, though they’re not quite as nice as they used to be.

Ultimately, I will eat most forms of chocolate. I draw the line at coconut stuff, and I am not fond of the sort of orange substance that goes into things like Jaffa Cakes. I will also tend to avoid anything filled with Turkish Delight. A lot of the rest of it… oh yeah.